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Here I just want to share some of the ways I have used over time to improve the quality of my fruit cake:
1. Soak you dried fruits in alcohol at lest twenty four hours before you bake.I prefer brandy as my alcohol because I noticed that some other liquor might dry the cake.
2. I know most people...
Thursday, 22 September 2011
Tuesday, 20 September 2011
My First Decorated Cake
I had always wanted to ice a cake all by myself.Every time I saw a beautiful cake on display in a cake shop or fast food joint,I was sure to move towards it to admire it close up( I still do that),then I try to imagine how I would have designed it if I were the one.I used to ice a lot of cakes in my imagination.
This...
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